- Food Safety and Standards
- Basic Android Applications
- Word Processing and Data Entry
- Computerized Financial Accounting
- Survey Research and Data Analysis
- NCC ‘B’ Certificate
- NCC ‘C’ Certificate
- Parliamentary Proceedings
- Entrepreneurship Skill Development
- Political Crisis In West Asia Case Of Arab Israeli Conflict
- Research Writing
- Familiarization of Basic Tools
- Software Development
- Return Filing - Income Tax & GST
- Solid Waste Management
- Toxicology of Food Additives
- Startup Management
- Project Identification and Business Idea presentation
- Microbiological Analysis of Packaged Drinking Water
Food Safety and Standards
Certificate Course in Food Safety and Standards syllabus is designed in a manner, wherein it is ensured the students gain theoretical as well as practical knowledge of the subject . The program helps in polishing the interpersonal skills of the students, making them imbibed to work in a team and carry on the task in a refined manner. Students through this course, apart from learning about the subject in detail also gain the ability to educate public health by promoting healthy food choices; maintaining and enhancing the nutritional qualities of food and responding to specific public health concerns.
Name of the Course: CERTIFICATE COURSE IN FOOD SAFETY AND STANDARDS .
Course code: FSS .
Hours : 60 .
Course Coordinator : ASHITHA K SANUJ.
Faculty
Mrs. ASHITHA SANUJ
Coordinator